PaQuí, which means “to be happy” in the native Aztec language, is a new tequila handcrafted in small batches in the town of Tequila, Mexico, where its master distiller uses an elaborate process called selective distillation to create its distinctive flavor. This process separates the heart of the distillation and ... More
Wine enthusiasts, mark your calendars for March 20: The date marks the Sotheby’s New York sale of the collection of Lloyd Flatt, whose compilation of rare Bordeaux, Burgundy, and Champagne ... More
Combining spirits of various ages requires as much care and dexterity of the blender as, >>
Life’s greatest gifts are often those that are least expected. The birth of a grandchild >>
Unlike many of his competitors, Rocky Patel and his namesake cigar company do not have >>
New premium distilled spirits seem to crop up as ubiquitously as some of the grains >>
I recently had the pleasure of revisiting the Bubble Room at J Vineyards and Winery—an ... More
Now that absinthe is legal, what’s next? That’s the question the good folks behind Le ... More
French winemaker Jean-Luc Colombo just ended a 10-day tour across the United States, meeting with ... More
Watching master distiller Jim McEwan in Bruichladdich’s Islay bottling hall is not unlike observing a ... More
Owned by the La Rochefoucauld family in the days before the French Revolution, Fieuzal was ... More
Soave has gained an unfortunate reputation due to the high volume of bland wines coming ... More
Even in changing economic times, Christie’s master of wine, Charles Curtis, contends that fine and ... More
Genuine collectors thrive on an invigorating blend of passion and discipline. Their collections are purposefully ... More